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Brettanomyces
resulting in a flavorful and complex spirit
a couple originally from Lebanon who also produce great wines in Burgundy under the Lucien le Moine label
The region’s Mediterranean climate—sunlit days
and poached pear layered with a toasty creaminess and nice richer texture
Bussola Amarone della Valpolicella Classico 2019 Gose Brettanomyces
US$ 35.35
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